[Series EPC] Bakery Oven EPC-1021E3

EPC-1021E3: Maximized Capacity for Bakery and Pastry

The COMBI OVEN EPC-1021E3, with a generous configuration of 10 EN 400x600 trays (also compatible with GN 2/1), is the ideal choice for large-scale bakery and pastry businesses. Designed for high-performance operations, this model ensures flawless results regardless of production volume.

Top Performance for Baked Goods

The EPC-1021E3 is specially designed to meet high demands, offering:

• Fresh, evenly baked bread with perfect texture and crispy crust.
• Delicate pastries, from golden croissants to fluffy muffins.
• Premium desserts, baked evenly with perfect appearance and taste.

Its extended 10-tray capacity allows for the simultaneous preparation of large quantities, saving both time and resources.

Ideal for High-Capacity Professional Kitchens

This model is suitable for:

• High-volume bakeries requiring industrial-scale, even baking.
• Renowned pastry shops focusing on consistency and quality.
• Catering services or mass production operations needing maximum efficiency.

Superior Technology and Energy Efficiency

The EPC-1021E3 is equipped with modern technologies for precise temperature and humidity control, ensuring high energy efficiency. Its intuitive control panel and durable materials make it a reliable and easy-to-use oven even in the most demanding kitchen environments.